Reservations are required. Seating is extremely limited. Please
call 616-774-WINE (9463) to make reservations
Elk Cove Vineyards is one of Oregon's oldest and most respected wineries. They have been making wine since 1977. Over the years, not only have they won many awards but also the acclaim of wine critics all over the world.
Family owned and operated, winemaker Adam Godlee Campbell joined forces with his parents in 1995 to continue producing outstanding Pinot Noir and Pinot Gris, and now Pinot Blanc.
Adam and his dedicated staff invite you to visit them when in Oregon and find out for yourself why they say "true quality is timeless."
However, you do not have to travel to Oregon to taste these truly incredible wines. We are pleased to bring Elk Cove Vineyards here to Grand Rapids. Join us as we present a three course dinner with five wines from Elk Cove Vineyards here at Bar Divani on Wednesday, July 14th 2010 at 6:30 PM.
Reception Elk Cove, Riesling, Willamette Valley, OR, 2007
1st
Course
Poach shrimp with avocado and chili oil Elk Cove, Pinot Blanc, Willamette Valley, OR, 2007
2nd
Course
Glazed mahi-mahi over strawberry/walnut salad
Elk Cove, Pinot Noir Rosé, Willamette Valley, OR, 2009
3rd
Course
Five spice roasted duck breast with wild mushrooms and herbed chèvre brioche
Elk Cove, Pinot Noir, Willamette Valley, OR, 2008 Elk Cove, Pinot Noir, Mount Richmond, Willamette Valley, OR, 2008
(94 Points, Wine Spectator)
Hours: Mon-Thurs 4PM - Close, Fri 4PM - 2 AM, Sat 4PM - 2AM
Kitchen open until 10PM Monday - Wednesday, until Midnight Thursday - Saturday
For more information please contact us at 616-774-WINE (9463)
or e-mail us at info@bar-divani.com
